A Kerala style stir fried soya cubes, pepper, onion and cilli sauce.
4.95 £
Fried fresh potatoes with ginger and various herbs, tossed with aromatic Keralan spices.
4.95 £
An invention of Portuguese trevellers in Kerala during historic period. Fried fresh mogo (tapioca) chips sautued with chilli, onion, pepper, ginger, garlic and special homemade chilli salsa.
4.95 £
Bean curd diced and cooked with onion, tomato and Kerala spices flavoured with black pepper. Tofu is a replacement meat dish for vegetarians, has low calorie count and relatively large amounts of protein. ‘A great accompaniment for modern Brahmin to go with Wine.’
4.95 £
A Kerala style stir fried soya cubes, pepper, onion and cilli sauce.
4.95 £
It is a perfect vegan dish, mini steamed rice and lentil sponge cake (idli) dipped into the hot vegetable sambar combo is a complete South Indian herbal breakfast/lunch.
4.95 £
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